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Báo cáo thường niên ngành cà phê Việt Nam năm 2010 và triển vọng 2011 (TA)|Annual report on coffee sector in 2010 and Outlook for 2011
     

Annual report on coffee sector in 2010 and Outlook for 2011
Along with other commodity reports, Information Center for Agriculture and Rural Development (AGROINFO) now publishes the “Annual report on coffee sector in 2010 and Outlook for 2011”. This report contains comprehensive and up-to-date analyses of factors affecting Vietnam’s coffee market in 2010 and outlook for domestic and abroad import markets in 2011.

The report is divided into four main parts: i) Domestic production in 2010; ii) Vietnam’s coffee exports in 2010; iii) World coffee market in 2010; and iv) Outlook for coffee market in 2011.
The Annual report on Vietnam’s coffee sector in 2010 and Outlook for 2011 is expected to provide a useful preference for policy markers, international organizations, donors and enterprises in Vietnam’s commodity sectors. All information and data contained in the Report are adapted from published sources by research institutions both inside and outside the country, such as Ministry of Agriculture and Rural Development (MARD), General Statistic Office (GSO), General Department of Vietnam Custom, Vietnam Coffee - Cacao Association (VICOFA), International Coffee Organization (ICO), Brazil Coffee Association, International Monetary Fund (IMF), World Bank (WB), etc.

AGROINFO wishes to express its gratitude to leaders, experts and colleagues inside and outside Institute of Policy and Strategy for Agriculture and Rural Development (IPSARD) for their kind contribution and continued support.

Basic Information

Release date:
27/01/2011 for Vietnamese version

1/04/2011 for English version

• Price:
1,500,000 for Vietnamese version

3,000,000 VND for English version

Form of payment: Account transfer

For being consulted about content:
Commodity analysis department:
Trương Hồng Kim - Email:
info@agro.gov.vn

For placing an order: Customer services department:

Ms. An Thu Hang - YM: banhang_agro
Tel: (84.4) 04.62.93.86.32 - 012.88.256.256 – Fax: (84.4) 39726949
Email:
banhang_agro@yahoo.com

Online support


Customer service:
Tel: 04.62.93.86.32 - 012.88.256.256
Fax: 04.39726949
Email:
banhang_agro@yahoo.com


TABLE OF CONTENTS

FOREWORD
LIST OF ANNEX TABLES
EXECUTIVE SUMMARY
SWOT ANALYSIS OF VIETNAM’S COFFEE SECTOR IN 2010
ABBREVIATION

PART I: DOMESTIC PRODUCTION
1.1 Coffe output in 2010
1.2 Area under cultivation and old ages of coffee trees.
1.3 Some remarkable points in coffee sector in 2010
1.3.1 Production
1.3.2 Incomplete and unstable system for trading and consuming coffee
1.3.3 Public-Private Partnership for a long-standing coffee sector
1.3.4 Coffee storage

PART 2: VIETNAM COFFEE EXPORTS IN 2010
2.1 Exports
2.2 Coffee prices in Vietnam and in the world 2010
2.3 Coffee exports by types
2.4 Coffee exports by markets
2.4.1 Top 10 traditional markets importing coffee from Vietnam
2.4.2 Top 10 markets importing coffee from Vietnam have the highest growth rate
2.5 Reveal Comparative Advantage (RCA) Index
2.6 Export Specialization (ES) Index
2.7 Trade Intensity (TI) Index

PART 3: WORLD COFFEE MARKET
3.1 World coffee prodution
3.2 World coffee consumption
3.3 World coffee prices

PART 4: OUTLOOK FOR COFFEE MARKET IN 2011
4.1 Outlook for coffee production and supply in Vietnam and worldwide
4.1.1 Outlook for coffee supply in Brazil
4.1.2 Outlook for Vietnam’s coffee supply
4.2 Outlook for world coffee export market
4.3 Potential markets for Vietnam’s coffee exports

ANNEX
4.4 Vietnam’s data
4.5 World data

LIST OF FIGURES
Figure 1: Vietnam’s 2010 coffee output and forecast for 2011
Figure 2: Area of coffee in Vietnam
Figure 3: Percentage of Vietnam’s coffee plantations by ages in 2007
Figure 4: Correlation between world prices and export prices of Vietnam
Figure 5: Correlation between export price and domestic purchasing price
Figure 6: Correlation between Vietnam coffee and world demand
Figure 7: Import value of Vietnam’s coffee in 2010
Figure 8: Markets having highest import growth rate
Figure 9: World coffee output in 2010
FIgure 10: Percentage of world coffee supply in 2010
FIgure 11: Total coffee consumption worldwide in the period of 2000-2010
Figure 12: Coffee consumption per capita in key producing countries
Figure 13: Amount of coffee consumption in some developed countries
Figure 14: Prices of Robusta and Arabica coffee at New York exchanges in the period 1998 - 2000
Figure 15: Prices of Arabica and Robusta coffee at New York exchanges in months of 2010
Figure 16: Prices at New York exchanges for other kinds of coffee in months of 2010
Figure 16: Key coffee importing markets having high growth rate in the period 2006-2009
Figure 17: Potential markets for Vietnam’s coffee exports

LIST OF TABLES
Table 1: Vietnam coffee exports in the period 2006-2010
Box 2: Top markets importing Vietnam’s coffee
Table 3: Export competition of Vietnam’s coffee in key markets
Table 4: RCA in Vietnam’s coffee sector compared to some countries in the world 2005-2009
Table 5: ES of Vietnam compared to top 10 countries importing coffee in the world
Table 5: Brazil’s coffee output in the period 2007 – 2010
Table 6: Potential markets for world coffee in 2011

LIST OF ANNEX TABLES
Table 1: Area of coffee in Vietnam
Table2: Vietnam coffee export in the period of 2006-2010
Table 3: Coffee output and productivity in the period of 2005-2010
Table 4: Structure of crop in 2007
Table 5: Coffee export value by months
Table 7: Top 10 markets importing coffee from Vietnam in 2010
Table 8: Prices of Vietnam coffee in 2010 and correlation with world prices
Table 9: Trade relation between Vietnam and top 10 markets importing coffee in the world
Table 10: Completive capacity of Vietnam coffee in some markets
Table 11: Countries competing with Vietnam in export markets
Table 12: World’s coffee output in the period of 2005-2009
Table 13: Coffee output of top 10 countries producing coffee worldwide in 2010
Table 14: World’s coffee consumption
Table 15: Coffee consumption per capita in some key coffee producing countries
Table 16: Coffee consumption per capital of some countries importing coffee in the world

























     

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